Horticulture Extension Sites > Vegetable Resources > Horticultural Crop Variety Trials > Statewide Watermelon Trials > Weslaco, Texas
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- Chapter I: Introduction
- Chapter II: Marketing
- Chapter III: Soils and Fertilizers
- Chapter IV: Cultural Practices
- Chapter V: Irrigation
- Chapter VI: Insect Management
- Chapter VII: Disease Management
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- Chapter IX: Chemical Application and Safety
- Chapter X: Harvesting and Handling
- Appendix
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- The Crops of Texas
- Forward and Acknowledgements
- Introduction & Background
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- Root and Tuber Crops
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- Cucurbits/Melon Crops
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- Appendix 1. Descriptions of geographic regions in Texas
- Appendix 2. Honey Bees and Crop Pollination
- Appendix 3. Crop Fertilization
- Appendix 4. Pesticide Application
- Appendix 5. Health Benefits
- Appendix 6 – References
- Appendix 7 – Contributors
- Specialty Crops of Texas
- Amaranths (Chinese Spinach)
- Celeriac (Celery Root)
- Chayote
- Chinese Beans
- Chinese Cabbage and Mustard
- Chinese Kale (Kailaan)
- Chinese Okra
- Chinese Radish
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- Edible Soybeans
- Endive
- Ginger
- Globe Artichoke
- Horseradish
- Jerusalem Artichoke
- Jicima
- Leeks
- Mushrooms
- Parsnip
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- Rhubarb
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- Tomatillo
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- Watermelons
- International Spinach Conference
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