This is an on-line resource for organic vegetable producers, with information on all aspects of production.
The on-line information is from earlier version of the guide and is available for free. The latest, up-to-date version is available in hard copy for $10 at the Texas AgriLife Bookstore, publication B-6237.
The Organic Vegetable Production Guide was written by Drs. Joe Masabni, Frank Dainello, and Extension Assistant Patrick Lillard.
