Chill Req.: 750 C.U., Ripe: -33 D.B.E. (about 6/12 in Central Texas).
Zones: 1-4.
Flavorcrest
Released by the USDA breeding program in
Fresno, CA in 1975. Flavorcrest has been used in northern
areas of the Medium Chill Region (zone 4) because of its
dependability and overall excellent quality. The fruit is
very firm and holds well on the tree. Flavorcrest has
excellent size, shape, and color as well. It should not be
grown in areas of high Bacterial Leaf Spot pressure.
Chill Req.: 750
C.U., Ripe: -33 D.B.E. (about 6/12 in Central Texas).
Zones: 1-4.
