Asparagus Bean: Green/Snap Bean: Pinto Beet (Table) Broccoli Cabbage Cabbage: Chinese Cantaloupe/Muskmelon Carrot Cauliflower Celery Cilantro Collards/Kale Cucumber (Pickling) Cucumber (Slicing) Eggplant Garlic Honey Dew Kohlrabi Lettuce Mustard Greens Okra	Onion Parsley Pepper: Bell Pepper: Jalapeno Potato Pumpkin Radish Southern Pea (Cowpea) Spinach Spinach (Processing) Squash Sweet Corn Sweet Potato Swiss Chard Tomato Turnip Greens Turnip Roots Watermelon Watermelon: Seedless Suggested Varieties for Texas Water Requirements

Aggie Horticulture

Texas Cooperative Extension, Horticulture Crop Guides Series Revised November, 2003 http://aggie-horticulture.tamu.edu/extension/vegetable/cropguides/index.html Prepared for Web delivery by Brooke Bludau, Amanda Zan, and Dan Lineberger