Last Christmas I received two beautiful Rosemary topiaries in the shape of Christmas trees. I planted them in clay pots and placed them by my front door where there is plenty of sunshine. Their leaves are so aromatic that my guests feel welcome before I can even open the door. I picked up a few tips from The Southern Living Garden Book on growing Rosemary so that I can enjoy my topiaries through out the year.
- Plant in full sun
- Lighten heavy soil with plenty of organic matter
- Provide good drainage
- Little to moderate watering as too much water results in poor growth and woodiness.
- Pinch the tips to control growth when plants are small.
- Prune older plants frequently but lightly.
- Feed just a little and not very often.
Most of all enjoy using your Rosemary leaves as a seasoning or garnish. Even the flowers are edible.
Jean Hudgins, Smith County Master Gardener
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