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This article appeared in the November 2001 issue of Vegetable Production & Marketing News,
edited by Frank J. Dainello, Ph.D., and produced by Extension Horticulture,
Texas Cooperative Extension, The Texas A&M University System, College Station, Texas.



New from Extension Horticulture!

The revised Texas Vegetable Growers Handbook is now available in a CD-Rom format. The CD contains chapters devoted to marketing, soils and fertilizers, cultural practices, irrigation, insects, diseases, weed management, chemical application and safety, and harvesting and handling produce. In addition, the CD contains an appendix with 50 reference tables of valuable data for all vegetable growers.

Copies of the CD are available from Extension Horticulture and are priced at $15 per copy. Requests for copies should be directed to:

Dr. Frank J. Dainello
Extension Horticulture
Room 216 HFSB
MS 2134 Texas A&M University
College Station, Texas 77843
Please make checks payable to Texas Cooperative Extension.


 


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